Tuesday, January 21, 2014

Homemade Rolls

I made these rolls using THIS recipe.  I love using the dough cycle on my bread machine and then finishing up in the oven.  I have to say that these were the most delicious rolls and were the easiest to make of my limited  bread making experience.




They are good eaten as dinner rolls and also as sandwich buns for things like sloppy joes and hamburgers.



I plan to make another batch and freeze the individual unbaked rolls so that I can take out and bake only the number needed for a meal.  I used Mama's biscuit cutter which made very neat little dough discs.  It only takes about 13 minutes to bake them.

6 comments:

Rita said...

These look delicious! So many ways to use them and easy to make. I'll be making these soon with my bread maker that I have not used yet.

marty (A Stroll Thru Life) said...

Oh I love homemade rolls and these look soooooooooooo good I would love for you to link up to my Inspire Me Tuesday party - -http://www.astrollthrulife.net/2014/01/200th-inspire-me-tuesday.html Hope to see you there. Hugs, Marty

Impera Magna said...

Homemade bread = YUM!

Great idea to freeze some for later...

Meggie said...

I have a bread machine and plan to try these rolls this week end. Also, thanks for the link...looks like she has lots of easy recipes.

Terri said...

They look great!

Auntie M said...

Your rolls look delish!! I know that you and Hubby are enjoying them.

No bread machine, but I do love to make rolls - and loaves of bread.

Visitors