It was a very busy Monday yesterday and I was glad my menu for Monday called for something simple like hotdogs and oven fries. I put the potato slices in the oven for about 30 minutes, then added the hotdogs for about 10 more minutes. We used regular bread and had mayo, mustard, ketchup and onions as condiments. Nothing fancy here!
There's no doubt in my mind that some of you are thinking that these red hotdogs aren't good for us. You are probably right! But, if you don't live in my area of North Carolina where this Carolina Packers Brightleaf brand of hotdogs is available, you don't know what a good hotdog is! I'm sorry about that, but its true!
While this was in the oven I worked on my Summer of 2010 nine patches. I'm almost caught up! If my energy holds out tonight I will have 63 done. When I have 70 done I will start cutting and sewing on the sashings.